The Regional Wine from the Island of Menorca is the quality seal that includes local wines identified with the Menorca geographical indication according to the regulations. They are wines made from different white and red grape varieties.
Mahon-Menorca cheeses registered as PDO (Protected Designation of Origin) are pressed paste cheeses, with a square shape and round corners. They have the natural flavour of an island that was declared a Biosphere Reserve by UNESCO.
Products with the CBPAE certification (Organic Agricultural Production) are organic food products in the Autonomous Community of the Balearic Islands that fulfil the requirements of the collegiate body.
Products with the CRDGAI label are quality products produced using environmentally-friendly techniques in order to guarantee a balance between the farmer, the environment and the consumer, and to ensure a living, long-term and sustainable agriculture.