Markets where you can find zero-kilometre seasonal products of Menorca. Every week, in each town on the island, farmers sell their creations and seasonal products.
Throughout the summer months, the towns of Menorca play host to craft markets where local artisans display their creations. An excellent opportunity to discover traditional crafts, local design and creativity inspired by the island.
A feast day celebrating Menorcan traditions, with a market featuring local produce, crafts, culinary delights and cultural activities. The fair highlights local producers and the island's rural roots, making it one of the first major events of the year.
An event centred on the rural way of life and Menorca's hunting traditions. The fair includes exhibitions, competitions, crafts and a showcase of the island's rural culture, which forms part of Menorca's historical and social heritage.
Coinciding with the Sa Perdiu Fair, restaurants across the island celebrate the second weekend of February – Saturday and Sunday – with special dishes featuring partridge as the star ingredient.
Sa Fireta brings together producers, artisans and food producers from across Menorca for a day celebrating local produce. Visitors can discover products made on the island, traditional crafts, native breeds and activities that showcase Menorca's roots.
The Agricultural Trade Fair is a meeting point between the peasantry and all those people who love the land, the countryside and the landscape of Menorca. More than seventy stands and an extensive activity program that includes a horse show, meat tasting, concerts, exhibitions and the Cattle Morphological Contest.
An event dedicated to one of the island's most iconic livestock breeds. Exhibitions, competitions and educational activities offer an insight into the role of traditional livestock farming in preserving Menorca's landscape and rural heritage.
Minorcan Breed Horse Fair is the most important event around the horse in Menorca. There is
a morphological contest and an equestrian show that bring together thousands of people.
An event focused on Menorcan wine culture that brings together wineries, producers and wine lovers. Tastings, educational activities, local cuisine and wine tourism experiences give visitors the chance to savour the quality of wines made on the island and their close ties with the terroir.
Coinciding with the feast day of the patron saint of farmers, Ferreries becomes a showcase for Menorca's primary sector. Local producers, artisans, livestock exhibitions, demonstrations of traditional crafts and family activities offer visitors an insight into the traditions and way of life of the Menorcan countryside.
Menorca en el Plato is held for ten consecutive days in June. A variety of the most traditional dishes, as well as traditional desserts, so that visitors can taste the authentic flavours of the island.
Fira Arrels attracts the crème de la crème of the artisan production and cuisine of
Menorca. It is a weekend to enjoy the gastronomy of the island and the best local products.
Besides the fair, Arrels has three areas for other activities: cooking shows, tasting area
and a children classroom.
During two weekends of the month, it takes place the gastronomic days of Minorcan red beef, protected with the native breed brand with quality guarantee, to publicize the meat of this type of cow, as well as other products that are produced with it, cheese and ice cream.
The Mahon Cheese Fair is an event dedicated exclusively to the Mahón-Menorca cheese, one of the star products of the island. Enjoy cookery demonstrations, product tastings, debates, music, activities and family workshops.
A must for discovering the finest local produce and Menorcan crafts. The streets of Ferreries are lined with stalls showcasing local food products, traditional produce and handcrafted creations that reflect Menorca's rich cultural and agricultural heritage.
This culinary event celebrates the authentic Menorcan breakfast, prepared using locally sourced ingredients. Cheeses, cured meats, traditional pastries and other rural specialities are part of an experience that showcases Menorca's food culture.